Modern Waldorf Salad Recipe
Looking to add a touch of sophistication to your salad repertoire? Look no further than our Modern Waldorf Salad recipe! This contemporary twist on a classic favorite combines crisp apples, crunchy walnuts, tangy blue cheese, and sweet dates, all tossed in a creamy yogurt dressing. The result? A harmonious blend of flavors and textures that will delight your taste buds. Perfect for a light lunch or a stunning side dish, this recipe is a must-try.
Servings: 2 people
Calories: 230kcal
Equipment
- 1 Mixing Bowl
Ingredients
- 1 Honeycrisp Apple
- 4 Mini Celery Stick
- 6 Dates pitted
- ¼ Cup Greek Yogurt
- ¼ Cup Walnuts chopped
- ¼ Cup Blue Cheese crumbled or chopped
- ¼ Cup Fig Cake chopped
- Mint Garnish
Instructions
- Chop and slice your apples, celery, dates, fig cake, cheese, and walnuts and place into a mixing bowl.
- Add the yogurt and mint and mix. Serve immediately
Nutrition
Calories: 230kcal | Carbohydrates: 19g | Protein: 9g | Fat: 15g | Saturated Fat: 4g | Polyunsaturated Fat: 7g | Monounsaturated Fat: 3g | Cholesterol: 14mg | Sodium: 204mg | Potassium: 281mg | Fiber: 3g | Sugar: 15g | Vitamin A: 135IU | Vitamin C: 0.3mg | Calcium: 139mg | Iron: 1mg