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Easy Nachos Recipe

This easy nachos recipe is ready in under 30 minutes, is packed full of flavor, and absolutely delicious. Gluten free and easy, make it today!

  • Author: Sift | Gluten Free
  • Prep Time: 5 minutes
  • Cook Time: 15 minutes
  • Total Time: 20 minutes
  • Yield: 1 tray of nachos
  • Category: Dinner
  • Method: Easy
  • Cuisine: Mexican
  • Diet: Gluten Free

Ingredients

  • Tortilla Chips (see my post on how to make the best homemade tortilla chips)
  • Fresh Guacamole
  • Cilantro
  • Crab Meat + Shrimp (or just one or the other. I used just crab for these)
  • Pepper Jack Cheese
  • Cherry Tomatoes
  • Sour Cream

Instructions

  • Set the oven to 350°F
  • top your nachos with the cheese and crab (and or whatever seafood topping you are making).
  • Bake for 15 minutes (you want to see that the cheese is melted and gooey- not firming up).
  • Remove from the oven and then toss all the other toppings on and serve immediately!

Keywords: Easy Nachos Recipe, Gluten Free, Easy Nachos, 30 Minute Meals, Quick and Easy Dinners

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